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Showing posts from May, 2013

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Du Hsiao Yueh Restaurant (度小月) @ Zhongxiao East Road, Taipei

By 小圆圆 May 25, 2013

$$ Braised Pork Rice (魯肉飯) Chinese Cuisine - Taiwanese Du Hsiao Yueh Restaurant (度小月) MRT: Zhongxiao Dunhua Taipei Taipei District - Da'an taiwan Taiwanese

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Ariel Le Cafe (艾莉兒咖啡), Taipei, Taiwan

By 小圆圆 May 24, 2013

$ cheesecake Cuisine - Dessert MRT: Taipei Main Station Q Square Taipei taiwan waffles

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Hello Kitty Sweets, Taipei, Taiwan

By 小圆圆 May 24, 2013

$$ all-day dining Cuisine - Dessert dessert Hello Kitty Sweets MRT: Zhongxiao Fuxing Taipei taiwan theme

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Hide Yamamoto @ Marina Bay Sands, Singapore (Food rating: 4.5/5)

By ijustwantfood May 23, 2013

$$$ Celebrity Chef Restaurant Cuisine - Japanese Hide Yamamoto Marina Bay Sands MRT: Bayfront Romantic Dinners Singapore

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A La Ville De Provincs, Paris, France

By 小圆圆 May 15, 2013

breakfast EURO: $ France Gare Du L'Est Paris

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Jin De Lai Zhong Hua La Mian [金德来中华拉面], Singapore

By 小圆圆 May 15, 2013

$ Asian Big Plate Chicken Boat Quay Chinese dumpling food Jin De Lai Zhong Hua La Mian [金德来中华拉面] Lamb MRT: Raffles Place noodles pork Review Shaanxi Singapore vegetables

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Hoshino Coffee, Singapore

By 小圆圆 May 12, 2013

$$ all-day dining Asian Japanese lobster MRT: Dhoby Ghaut pasta Plaza Singapura rice Singapore

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Loolas by awfully chocolate, Singapore

By 小圆圆 May 12, 2013

$$ all-day dining chocolate dessert Esplanade - Theatres on the Bay food Mother's Day MRT: City Hall MRT: Esplanade salad Singapore soup

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Yan Ting（宴庭）@ St. Regis, Singapore

By 小圆圆 May 11, 2013

$$$$ Asian Cantonese Chinese dessert dim sum fish food lobster mango Mother's Day MRT: Orchard noodles Singapore St. Regis

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POPULAR POSTS

TanYu [探鱼] - Shenzhen's artisan grilled fish, Singapore

TanYu [探鱼] is one of the popular grilled fish restaurants in Shenzhen. Launched in 2013, it was known as "Shenzhen's most artistic grilled fish restaurant" and became popular overnight. It has foothold in over 70 major cities in China with more than 180 outlets. TanYu opened its first overseas flagship store in Singapore in 2017 and has now 3 outlets - Bugis Junction, Westgate and 313@Somerset. Because of COVID-19, we did not have our favourite grilled fish place at Shanghai. We found this place alternative to sate our craving. TanYu's bestseller and signature dish is the Chongqing Grilled Fish with Beancurd [重庆豆花烤鱼] . It has raw ingredients from Guizhou mountainous area including the local wrinkled skin peppers, fruit of spicebush, mint, herbs, houttuynia root, etc., making this dish special and delicious. Surrounded with fried soy beans, soya beancurd (tofu), parsley and heaps of dried chilli, the broth did not look as spicy as it looked. It has a nice fragranc

Mr Duck and Lao Zhong Zhong Wu Xiang (老中中五香) at Tai Thong Crescent, Singapore

Nestled in a quiet neighbourhood in Sennet Estate, you will find two popular coffee shops along Tai Thong Crescent. But first, I will be introducing the first coffee shop - Lao Zhong Zhong Eating House. Lao Zhong Zhong Eating House offers a variety of great foods. It is very popular as all its stalls offers super delicious foods. Mr Duck serves a variety of mouth-watering dishes like duck noodles , duck rice and of course, Kway Chap . Mr Duck also delivers right to your door step via food delivery apps like Deliveroo. I had dined and ordered food delivery and both experiences were superbly great. The Kway Chap is one of my personal favourites. So what is Kway Chap and what keeps people coming for more? Kway Chap consists of two parts: the flat rice noodle sheets in dark soy-based broth; and a plate of braised dishes like pork offals, duck meat, firm tofu (tau kwa); fried tofu (tau pok), hard boiled eggs and braised preserved vegetables. (Food rating: 4/5) You may either or

[Food Delivery] LaBuLa Mala Hotpot (辣不辣麻辣香锅) - A humble restaurant offering delicious food, Singapore

A Northwestern Chinese or DongBei-style (东北) Cuisine Restaurant, LaBuLa Mala Hotpot (辣不辣麻辣香锅) is a place to have delicious food. Located in various parts of Singapore, this restaurant / food stall will definitely sate your hunger. The northwestern part of China is known for its bitingly long and cold winters. Hence, the Dongbei-styled cuisine is characterised by its use of pickled cabbage, potatoes, carrots, as well as wheat and corn, instead of rice. I chanced upon this restaurant and is constantly impressed by its extremely high food quality and aromatic flavours. Read on to find out more. Do note that some reviews lack images. I forgot to take photos when I immersed myself with the food. 😝 Spicy Chicken ($16.80) 招牌辣子鸡 The Spicy Chicken or Laziji (辣子鸡) is a typical Sichuan-style cuisine. It is a stir-fried dish, consisting of marinated then deep-fried pieces of diced chicken, dried Sichuan chilli peppers, garlic and ginger. Often times, toasted sesame seeds, roasted peanuts, and sl

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Welcome to ijustwantfood.com!! My blogging expedition started when I took a university course in 2008. It was an assignment on how to create buzz through blog. sateyourhunger, the blog's name, featured epicurean feasts in Queens, New York. This blog does not accept any form of advertisement and uploads genuine feedback on the food. All expenses are paid by the blogger myself. So, if you wish to recommend a place, just drop me a liner or two in the comments box

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