Saturday, December 31, 2011


Din Tai Fung (鼎泰豐) emerged in Singapore as early as 2003 and had since mushroomed to all parts of the island.After trying the delicious food in Singapore, we were eager to find out if the branch in Singapore tasted the identical to the one in Hong Kong. 

Address: 1000 East Coast Parkway, B7 Marine Cove
Price: $
Rating: 2/5

My family and I went for breakfast at East Coast Park.

I ordered a set of Egg Benedict - two poached eggs, creamed spinach and honey-baked ham on sourdough bread, topped with Hollandaise sauce and served with grilled vine tomatoes.

Despite of the eggs being overcooked, the food was fine. It did not surprise me.

Dining at the restaurant near the beach was refreshing. We could see the beach and enjoy people watching.

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