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Showing posts with the label MRT: Orchard

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Imperial Treasure Nanbei Restaurant @ Ngee Ann City - 御宝南北小馆（义安城), Singapore (Rating: 3.5/5)

By 小圆圆 May 15, 2014

$ Asian Chinese dumpling egg fish Imperial Treasure MRT: Orchard Ngee Ann City pork Singapore vegetable 御宝

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Imperial Treasure Shanghai Cuisine @ Ngee Ann City, Singapore (Rating: 4/5)

By 小圆圆 May 14, 2014

$$ beef Chinese crab dumpling Imperial Treasure MRT: Orchard Ngee Ann City pork trotters Shanghainese Singapore

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Crystal Jade Palace Restaurant (翡翠皇宫酒家), Singapore

By 小圆圆 January 10, 2014

$$$ Chinese duck fish MRT: Orchard Ngee Ann City pork rice scallops soup

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Shokudo Japanese Coffee House @ Cathay Cineleisure Orchard, Singapore

By 小圆圆 November 13, 2013

$ Cathay Cineleisure Orchard cheesecake crepe dessert Japanese MRT: Orchard Singapore waffles

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Salt Grill & Sky Bar by Luke Mangan @ Ion Orchard, Singapore (Food rating: 3.5/5)

By 小圆圆 November 01, 2013

$$$ Celebrity Chef Restaurant Cuisine - Australian Cuisine - Western Ion Orchard Luke Mangan MRT: Orchard Romantic Dinners Salt Grill and Sky Bar Singapore

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Marmalade Toast, Singapore

By 小圆圆 October 05, 2013

$ dessert MRT: Orchard Ngee Ann City Singapore

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Molly Roffeys Irish Pub, Singapore

By 小圆圆 September 06, 2013

$ MRT: Orchard noodles Plaza by the Park Singapore Western

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NAUI GAYA Korean Restaurant, Seoul, South Korea

NAUI GAYA serves two famous dishes from the Korean cuisine - Bulgogi and Gopchang, and other Korean specialty dishes. A popular restaurant joints among locals and the store exudes a comfortable and family-like atmosphere. Located within Hyundai Department Store at Trade Centre, the restaurant offers a variety of beef dishes, from BBQ marinated bulgogi beef to beef sukiyaki to beef rib soup. Similar to Seorae BBQ , the Marinated Beef Short Ribs were tender, juicy, and rich in flavour. The taste was heightened when eaten with fresh lettuce leaves and raw green chilli. Food rating: 4/5 (KRW 43,000) Cooked using a Brass Grill and Hotpot Pan, the marinated beef slices was cooked on the grilled and the mushrooms cooked with delicious sukiyaki broth. The broth tasted like the Japanese sukiyaki - rich, sweet with nice beef and mushroom flavour. Food rating: 4/5 (KRW 37,000) The Galbitang (갈비탕) or Short Beef Rib Soup is a clear soup made with beef short ribs and clear vermicelli. Th

Speed-Travelling Weekend Getaway - Guangzhou, China

With China relaxing its borders after the pandemic, we flew to Guangzhou - our first destination over the weekend. Our last visit to Guangzhou was in 2015. It is about time that we visit the beautiful and flourishing city. Day 1: Arrival and Get Acquainted with the City We arrived at Guangzhou Baiyun International Airport (广州白云国际机场) on Saturday morning. We took the subway to the nearest station where our accommodation is located. We stayed at the Oakwood Premier Guangzhou (广州方圆奥克伍德豪景酒店公寓) which is like a business hotel. The hotel is strategically located in the Tianhe District - a new city centre and business district of Guangzhou. The Tianhe district is thriving with many new developments, including skyscrapers and luxurious shopping malls. We took the subway and alighted at 体育西路站. We walked to our all-time favourite restaurant Waipojia (外婆家) . A restaurant-chain across China, the branch nearest to the hotel accommodation is located at 马场路 36号天河领展广场 6楼. The walk was more than an hour

Fu Hang Dou Jiang (阜杭豆漿) @ Huashan Market (华山市场), Taipei

Since 1958, Fu Hang Dou Jiang (阜杭豆漿) has earned its name as one of the most recognizable and popular brand name and its "scarcity" amongst the locals. Firstly, it does not open on Mondays; Secondly, it closes at 12noon because it is sold out or has decided to close the shop early; Lastly, it does not have its own shop and is well hidden in the market. Unless you are a local, otherwise, you will not know where to find great soy milk in Taipei.

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Welcome to ijustwantfood.com!! My blogging expedition started when I took a university course in 2008. It was an assignment on how to create buzz through blog. sateyourhunger, the blog's name, featured epicurean feasts in Queens, New York. This blog does not accept any form of advertisement and uploads genuine feedback on the food. All expenses are paid by the blogger myself. So, if you wish to recommend a place, just drop me a liner or two in the comments box

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