Master Crab @ Punggol Field, Singapore

Monday, August 12, 2013


I love crabs and I cannot resist eating them. What I love most is the Black Pepper Crab, White Pepper Crab and lastly, Chilli Crab.

This time, we explored a new seafood restaurant opened at Punggol. Enclaved in the quiet development at Punggol, the restaurant was very popular. You will need to wait quite a long while before you get your food. Master Crab Seafood Restaurant Pte Ltd has about ten outlets across Singapore.
This time, we opened the Chilli Crab and Black Pepper Crab. and the total cost for these two is around $70.

Chilli Crab was very well cooked. The tomato and chilli sauce was superb. The crab was tender and juicy. I love to soak the steamed buns, bread or deep fried buns into the sauce and eat it. I could not describe how good the seafood is. It is definitely good. Hope you share the same feeling as me. (Food Rating: 3.5/5)

Among the two crab dishes, the Black Pepper Crab is the best. The generous use of black pepper added the spiciness. This gave us the kick. The crab was perfectly cooked. The meat was tender and juicy. I was totally hooked onto the crab. It is worth spending on this. (Food Rating: 4/5)


Master Crab  ijustwantfood Critics’ Pick  ★★★★
#01-01, Blk 108, Punggol Field, Singapore 820108
Atmosphere A stall within a coffee shop, bustling with people ordering and waiting for their food. At least 20 mins wait is expected. 
Sound Bruising when it is crowded
Recommended Dishes Chilli Crab, Black Pepper Crab, Crab with Glass Noodles
Price $ (affordable)
Open -
Reservations No reservations allowed
What the Stars Mean Ratings range from zero to four stars. Zero is poor, fair or satisfactory. One star, good. Two stars, very good. Three stars, excellent. Four stars, extraordinary.





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