Founded in 1978, Pullman Bakery (previously named Tachihara Bakery) set up it first overseas outlet in Singapore. Located at Millennia Walk, it offers a wide variety of delicious pastries and breads.
The breads and pastries were almost sold out each time I was there. I loved the Milk France from the bakery. It was like chicken soup for the soul. It will not only satisfies your hunger; it will also calms your spirit.
Priced at SGD1.80 each, the Milk France was approximately a foot long baguette with fragrant custard butter in the middle. The baguette was cut open on the long side and then generously spread with custard-like jam. It smelled like milk, butter and sugar - buttery and sweet at the same time. When cold, you can always heat it up in the oven. You will then have a hot crispy baguette with soft bread inside with mouthwatering custard spread. It was heavenly and ambrosial. (Food rating: 4.5/5)